Last night was the Season 13 premiere of Bravo’s Top Chef. I am not a religious watcher of the show, but whenever I catch it on TV I watch. I always think it’s cool when contestants work at restaurants I have eaten at, especially when I liked the food! As a way to celebrate Season 13, […]
1 Comment. Continue Reading...Thanksgiving is over and now there are tons of leftovers in the house. Of course, eating leftovers “as is” tastes great, but after 2 days of the same meal for breakfast, lunch, and dinner, a little change might be welcome. If you do a quick sweep through of the refrigerator and pantry, you will probably […]
No Comments. Continue Reading...Here’s the deal, sometimes I get in the mood to make something and I don’t necessarily have all of the ingredients or the exact amount of ingredients. I’m sure I’m not the only person who has dealt with this before. Logically, there are a few ways to solve this issue. You can go to the […]
No Comments. Continue Reading...I’ve seen all kinds of NYC food tours advertised online. If you can think of a food, there is probably a group of people who have already organized some kind of walking tour of “the best” places. I’ve always been interested in going on one of these tours, especially a chocolate tour or a cupcake […]
2 Comments. Continue Reading...December 4, 2015 is National Cookie Day. I started my preparation now, because it’s never too early to have cookies! After a bit of research, I discovered a fantastic cookie recipe that anyone can follow. If you visit the Nielsen-Massey website, you will find information about the company’s products as well as dozens of recipes. […]
1 Comment. Continue Reading...The Holiday Season is coming up quickly. This time of year represents a lot of different things to different people. One of the most important themes celebrated during the holidays is food. Between Thanksgiving and New Years, the amount of food that we eat at holiday parties must be record breaking. Unfortunately, the amount of […]
1 Comment. Continue Reading...This Week’s Truthful Tuesday: Mass Plating I’m sure everyone who is reading this has attended some kind of event where there has been “mass plating.” What I mean by that is, there are a significant number of people being served a meal from the kitchen at the same time. Usually this type of service occurs […]
2 Comments. Continue Reading...Last week was a pretty busy week. Aside from the fact that I was a Bridesmaid in one of my best friend’s weddings, I had a lot of other stuff to do. Of course, this stuff was 99% food related and about 1% other parts of life. It was a very important week for those […]
2 Comments. Continue Reading...I am a huge Mac ‘N Cheese lover. I like the fancy kind you can get at a restaurant with truffles and bacon and I like the stuff you can make in the microwave with fake powdered cheese. It makes a good snack, meal, or side dish. When I’m not in the mood to really […]
2 Comments. Continue Reading...This Week’s Truthful Tuesday: Here’s An Idea, Be Nice If you work in a restaurant or a food stand or in a food truck, do you think it’s in your best interested to be nice to people? Ignoring the obvious “tipping” factor, what good could come out of being rude to customers? Ideally it’s a […]
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